Training page
Dear students and work shop participants. On this page, we provide you with interactive training tools for self evaluation of your learning success on the contents of the modules 1-6. Please click on the link to enter the training page.
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Training for module 1: Hygiene and Microbiology
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Training for module 2: Cleaning Technology and Hygiene in the Food Industry
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Training for module 3: Cleaning and Disinfection Agents
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Training for module 4: Cleaning of Cleanrooms
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Training for module 5: Hygiene Management in HACCP Premises
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Training for module 6: Special aspects of European Regulations regarding cleaning and disinfection in food areas